Nigerian Egusi Soup

Next Wednesday I will tell you how to make Nigerian Egusi Soup. I got the recipe from a good friend and hope more people will send me their favorites in the future.

Egusi is the name for the fat and protein-rich seeds of certain cucumber-like plants, which are used as an important ingredient in West African cuisine after drying and grinding.

You can find all recipes at my website www.cookingwis.com